Food for the Gods offers a uniquely simple format of Bengali and other Indian recipes. It teaches both novice and expert the basic techniques of cooking while combining a variety of entertaining stories from the mythology of this most ancient of cultures
There is a comprehensive history on the once mysterious spices so essential to this style of cooking. Specially adapted for the western reader, this evolutionary publication contains a full spectrum of recipes which will appeal to vegetarian and omnivore alike. A delightful book to read and a true adventure in the mythology of food, it is both a romance and a guide to anyone aspiring to a higher art.
| ISBN# 0-9645355-0-5 | $20.00 |
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